Publisher's Synopsis
""New Process For The Culture Of The Vine"" is a book written by Jean Francois Persoz and published in 1856. The book is a guide to the cultivation of grapes and the production of wine. It offers a comprehensive overview of the different techniques and methods used in the vineyard, including pruning, grafting, and soil management. The book also covers the different types of grapes and their characteristics, as well as the various stages of wine production, from fermentation to bottling. Persoz's work is considered a seminal text in the field of viticulture, and it remains a valuable resource for anyone interested in the cultivation of grapes and the production of wine.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
