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Molecular Genetic Characterization of Animal Genetic Resources

Molecular Genetic Characterization of Animal Genetic Resources - FAO Animal Production and Health Guidelines

Paperback (10 May 2012)

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Book information

ISBN: 9789251070321
Publisher: Food & Agriculture Organization
Imprint: Food & Agriculture Organization of the United Nations
Pub date:
DEWEY: 636.0821
DEWEY edition: 23
Language: English
Number of pages: 85
Weight: 216g
Height: 250mm
Width: 170mm
Spine width: 5mm