Delivery included to the United States

Miss Ruby's American Cooking

Miss Ruby's American Cooking From Border to Border & Coast to Coast : The Best Recipes from America's Regional Kitchens

1st Edition

Book (01 Jan 1989)

Not available for sale

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

The celebrated chef shares her secrets of creative cooking based on the use of regional American ingredients.

Book information

ISBN: 9780060160807
Publisher: Harper & Row
Imprint: Harper & Row
Pub date:
Edition: 1st Edition
DEWEY: 641.5973
DEWEY edition: 19
Language: English
Number of pages: 334
Weight: -1g