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Membrane Technology

Membrane Technology A Practical Guide to Membrane Technology and Applications in Food and Bioprocessing

Hardback (23 Sep 2010)

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Publisher's Synopsis

Membrane technology is a rapidly developing area, with key growth accross the process sector, including biotech separation and biomedical applications (e.g. haemodialysis, artificial lungs), through to large scale industrial applications in the water and waste-water processing and the food and drink industries. As processes mature, and the cost of membranes continues to dramatically reduce, so their applications and use are set to expand. Process engineers need access to the latest information in this area to assist with their daily work and to help to develop and apply new and ever more efficient liquid processing solutions.

This book covers the latest technologies and applications, with contributions from leading figures in the field. Throughout, the emphasis is on delivering solutions to practitioners. Real world case studies and data from leading organizations -- including Cargill, Lilly, Microbach, ITT -- mean this book delivers the latest solutions as well as a critical working reference to filtration and separation professionals.

Book information

ISBN: 9781856176323
Publisher: Elsevier Science
Imprint: Butterworth-Heinemann
Pub date:
DEWEY: 664.02
DEWEY edition: 23
Language: English
Number of pages: 289
Weight: 532g
Height: 236mm
Width: 153mm
Spine width: 19mm