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Managing Hospitality Organizations

Managing Hospitality Organizations Achieving Excellence in the Guest Experience

Third edition

Paperback (29 Mar 2024)

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Publisher's Synopsis

Managing Hospitality Organizations: Achieving Excellence in the Guest Experience, Third Edition takes students on a journey through the evolving service industry. Each chapter focuses on a core principle of hospitality management and is packed with practical advice, examples, and cases from some of the best companies in the service sector.

Authors Robert C. Ford and Michael Sturman emphasize the critical importance of focusing on the guest and creating an unforgettable customer experience. Whether your students will be managing a neighborhood café, a convention center, or a high-end resort hotel, they will learn invaluable skills for managing the guest experience in today's ultracompetitive environment.

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Book information

ISBN: 9781071876275
Publisher: SAGE Publications
Imprint: Sage
Pub date:
Edition: Third edition
DEWEY: 647.94068
DEWEY edition: 23
Language: English
Number of pages: 656
Weight: 1542g
Height: 204mm
Width: 255mm
Spine width: 40mm