Publisher's Synopsis
Have you ever wanted to master homemade bread? Real, crusty, chewy, delicious bakery-style loaves that taste incredible with dips, soups, sauces, and comforting dinners? This recipe is where you start. This artisan bread is for beginners, but even bread masters will appreciate its flavor and ease.
In the mouthwatering pages of this cookbook, you'll discover...
-To Knead or Not Knead? - Discover the 30 best artisan bread recipes from common hand-kneaded bread to no-knead bread where the Mother Nature does the kneading for you.
-Not Volume But Weight - Measuring ingredients in cups is a big no-no for bread baking. In Artisan Bread Recipes, the ingredients are measured in weight which makes the recipes foolproof and guarantees the best possible outcome.
-Simple And Easy-To-Follow Instructions - Whether you're just a beginner or already an expert artisan baker, you'll be able to easily bake the perfect artisan bread for your needs.
