Publisher's Synopsis
Linguine is a type of pasta similar to fettuccine and trenette but elliptical in section rather than flat. Nowadays it is popular in almost every corner of the world. It is simple and fast to prepare, has no hard rules so that you can create original recipes every day.
In this book, you will discover:
Recipe 1: Shrimp Scampi Linguine
Recipe 2: Garlic Salmon Linguine
Recipe 3: Linguine al Tonno
Recipe 4: Clam Linguine
Recipe 5: Seafood Medley with Linguine
Recipe 6: Crawfish Linguine
Recipe 7: Sicilian-Style Mahi-Mahi Linguine
And so much more!
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