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L'atelier of Joël Robuchon

L'atelier of Joël Robuchon The Artistry of a Master Chef and His Protégés

Book (01 Nov 1997)

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Publisher's Synopsis

Using full-colur photography of the recipes and black-and-white photographs of Robuchon and his staff at work, this book provides step-by-step instructions for forty-eight Robuchon recipes.

Book information

ISBN: 9780442026523
Publisher: Van Nostrand Reinhold
Imprint: Van Nostrand Reinhold
Pub date:
DEWEY: 641.5944
DEWEY edition: 21
Language: English
Number of pages: 247
Weight: 1406g
Height: 312mm
Width: 237mm