Publisher's Synopsis
Kitchen Cleaning Record Sheet Log Book
A log book to monitor daily kitchen cleaning. This cleaning schedule planner is useful, convenient and easy to use, enabling you to efficiently manage and keep track of daily cleaning records.
Kitchen hygiene is extremely important to any commercial kitchen or organization; it's important to keep a register log book to record and monitor who is responsible for supervising and undertaking the cleaning.
The kitchen log notebook can be used for producing statistical reports to monitor hygiene and cleaning activity. Keeping a log book up to date can help minimise the potential spread of harmful bacteria and can help you act quickly when identifying a hygiene breach. Effective cleaning gets rid of bacteria on equipment and surfaces and can be monitored effectively by recording this in a log book.
This kitchen log book is perfect for catering premises, restaurants, shops selling food prepared on the premises, government buildings, schools, cafes, bakeries or any work place.
Entry Sections Page 1:Kitchen Cleaning Log Book Number
Kitchen Cleaning Log Book Start Date
Kitchen Cleaning Log Book End Date
Company Name
Department
Contact Name
Address
Phone
Fax
Email
Web
Building
Location
Day
Date
Time
Cleaned By
Signature
Cleaning Notes
Dimensions: 8.5" x 11" (21.59 x 27.94 cm)
Pages: 120
Cover Finish: Matte
Cover Weight: 220gsm
Cover: Full Color
Paper Color: White
Inside Page Color: Black & White
Inside Page Weight: 90gsm
