Hardback (23 Sep 1993)
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Out of stock
One of Britain's most exciting chefs, Alastair Little presents over 100 recipes, specially tested for the domestic kitchen.
| ISBN: | 9781850295310 |
| Publisher: | Octopus |
| Imprint: | Conran Octopus |
| Pub date: | 23 Sep 1993 |
| DEWEY: | 641.5 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 192 |
| Weight: | 895g |
| Height: | 253mm |
| Width: | 201mm |
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