Publisher's Synopsis
Complete Ceramic Smoker and Grill Cookbook
The ultimate cookbook for your Kamado smoker and grill, with this cookbook you could smoke all types of beef, pork, lamb, fish and seafood, chicken, turkey, and veggies. An essential cookbook for those who want to smoke meat without needing expert help from. Includes clear instructions and step-by-step directions for every recipe.
- MOZZARELLA AND SPINACH STUFFED FLANK STEAK
- DRY RUBBED BABY BACK RIBS
- MEDITTERANEAN-STYLE CHICKEN KABOBS
- THAI GRILLED TURKEY LEGS
- LAMB CUTLETS WITH HERBS AND GARLIC
- GRILLED SALMON AND ASPARAGUS
- CITRUS GRILLED SHRIMP
- SCALLOP AND HAM-FILLED CHICKEN BREAST
- STUFFED MUSHROOMS
