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Japanese Cooking Class Cookbook

Japanese Cooking Class Cookbook

Paperback

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Publisher's Synopsis

A collection of simple-to-prepare Japanese recipes include dashi soup, namasu salad, sashimi and sushi, miso eggplant, tofu and egg dishes, rice and noodles, and vegetable dishes.

Book information

ISBN: 9780517414422
Publisher: Random House Value Publishing,.
Imprint: Random House Value Publishing,.
Language: English
Number of pages: 96
Weight: -1g