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James Martin's Great British Winter Cookbook

James Martin's Great British Winter Cookbook

Paperback (01 Sep 2008)

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Publisher's Synopsis

In Great British Winter, James Martin - voted Britain's second favourite celebrity chef - serves up a feast of ideas for winter cooking. There are more than 100 easy recipes, including all our winter favourites plus everything you need for a traditional British Hallowe'en, Bonfire Night, Christmas and New Year. Easy-to-follow time plans for Christmas Day and New Year's Day will take the stress out of preparing meals for your family and friends.James includes chapters on all aspects of winter cooking, from classic British starters, main courses and puds to his favourite menus for Hallowe'en, Bonfire Night, Christmas Day and New Year's Day. There are lots of ideas for quick canapés for Christmas parties and tasty gifts to give over the festive season. James draws on his vast experience as a pastry chef to give you the quickest and easiest recipes for Christmas baking and to guide you through the trickiest techniques.

About the Publisher

Mitchell Beazley

Mitchell Beazley is a long established family reference publisher producing books on a wide range of subjects including cookery, gardening, reference, natural history as well as leading the way with its award winning wine titles and bestselling antiques books under the Miller brand.

Book information

ISBN: 9781845334772
Publisher: Octopus
Imprint: Mitchell Beazley
Pub date:
DEWEY: 641.564
DEWEY edition: 22
Number of pages: 176
Weight: 652g
Height: 253mm
Width: 201mm
Spine width: 253mm