Publisher's Synopsis
Cooking Italian recipes at home doesn't have to mean chopping, stirring, and standing over a stove for hours on end. Italian cookbook makes it simple to create authentic Italian dishes using straightforward methods and easy-to-source ingredients .Join expert culinary tour guide Francesca Montillo on a journey through the regional cuisines of Italy from Milan to Catania. With recipes that take no more than 30 minutes from start to finish, it'll show you how easy it is to enjoy a full Italian meal any day of the week