Hardback (31 Jul 2025)
Includes delivery to the United States
This textbook introduces the fundamentals of nutrition science, including macro and micronutrients, dietary guidelines, and nutritional assessment. It explores the role of nutrition in health and disease, addressing global nutrition challenges and interventions. The objective is to educate healthcare professionals and students on the importance of nutrition in promoting health and preventing nutrition-related diseases across the lifespan.
| ISBN: | 9781779562555 |
| Publisher: | Allied Health Press |
| Imprint: | Allied Health Press |
| Pub date: | 31 Jul 2025 |
| Language: | English |
| Number of pages: | 277 |
| Weight: | -1g |
| Height: | 254mm |
| Width: | 203mm |
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