Fundamentals of Momentum, Heat ...
Paperback
Published 24 Jun 2021
Save $1.87
- RRP $65.61
- $63.74
Introduction to Food Process Engineering - Food Science Text Series
Paperback (22 Apr 2003)
Not available for sale
Out of stock
Check stock
Book information
| ISBN: | 9780306473982 |
| Publisher: | Springer |
| Imprint: | Springer |
| Pub date: | 22 Apr 2003 |
| Language: | English |
| Number of pages: | 32 . |
| Weight: | 64g |
We recommend
$1.87off
Fundamentals of Momentum, Heat ...
$0.88off
The Secret Lives of Colour
Paperback
Published 06 Sep 2018
Save $0.88
- RRP $23.23
- $22.35
$4.82off
Beyond the Sea
Hardback
Published 21 Jan 2025
Save $4.82
- RRP $31.45
- $26.63
$3.24off
It's a Gas
Hardback
Published 11 Jul 2024
Save $3.24
- RRP $30.08
- $26.84
$5.53off
The Heat Will Kill You First
Paperback
Published 18 Jul 2024
Save $5.53
- RRP $27.34
- $21.81
$6.37off
Quantum Leaps
Hardback
Published 04 Jul 2024
Save $6.37
- RRP $25.96
- $19.59
$69.05off
Environmental Radioactivity fro...
Hardback
Published 26 Mar 1997
Save $69.05
- RRP $164.06
- $95.01
$9.93off
Unseen Universe
Hardback
Published 02 May 2024
Save $9.93
- RRP $41.02
- $31.09
$2.74off
Fundamentals of Dispersed Multi...
Hardback
Published 28 Mar 2024
Save $2.74
- RRP $88.85
- $86.11