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Introduction to Agricultural Economics

Introduction to Agricultural Economics

Book (24 Oct 1995)

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Publisher's Synopsis

This work provide students with a systematic introduction to the basic concepts and issues in economics as they relate to the US food and fibre industry. The coverage traces the major microeconomic and macroeconomic forces influencing the decisions of producers and consumers of food and fibre products.

About the Publisher

Prentice Hall

Book information

ISBN: 9780131024687
Publisher: Prentice Hall
Imprint: Prentice Hall
Pub date:
DEWEY: 338.1
DEWEY edition: 20
Number of pages: 525
Weight: 934g
Height: 235mm
Width: 178mm
Spine width: 25mm