Publisher's Synopsis
Emphasizing patient safety and infection prevention in the dental office, Infection Control and Management of Hazardous Materials for the Dental Team, 5th Edition, covers everything from basic concepts in microbiology to protocols for clinical asepsis. Clear, step-by-step instructions make it easy for you to perform safety procedures and use the supplies and equipment needed to prevent the spread of infectious disease. New to this edition are full-color photographs and four new chapters on emerging topics. Written by oral biology and infection control expert Chris Miller, this resource is a must read for every member of the dental team.
- Follows dental curricula requirements for infection control
- Subject matter is organized logically, making it easier to successfully comprehend the material.
- Tables are used throughout the text to highlight similarities and differences among related topics; boxes draw your attention to the information you need to remember most.
- Line drawings and photos show the latest equipment, supplies, and procedures.
- Selected readings at the end of each chapter provide sources of further information on the topics discussed.
- The Glossary defines all key terms in one convenient place.
- The Resource List includes organizations, federal agencies, and website addresses to help you stay current on rapidly changing topics.
- NEW! Full-color photographs show the latest equipment, supplies, and procedures and accurately depict concepts in microbiology and the nature of infectious disease.
- Four NEW chapters cover changing and emerging topics and trends in infection control, including Hand Hygiene, Preventing Sharps Injuries, General Office Asepsis, and Cross-contamination Between Work and Home.
- NEW! Case scenarios on the Evolve companion website examine an infection control incident along with its potential consequences, possible preventive measures, and related recommendations and regulations.
- UPDATED content includes new areas such as technology involving surface and equipment asepsis, dental water unit air quality, and green infection control.