The Fundamentals of Event Design
Paperback
Published 18 Dec 2019
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Improving Basic Skills in the Workplace A Core Course for the Catering and Hospitality Industries
Book (31 Mar 1993)
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Book information
| ISBN: | 9781870741576 |
| Publisher: | ALBSU |
| Imprint: | ALBSU |
| Pub date: | 31 Mar 1993 |
| DEWEY: | 647.950715 |
| DEWEY edition: | 20 |
| Language: | English |
| Weight: | -1g |
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