The Art of Uncertainty
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Published 19 Sep 2024
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Ice Cream Making and Cake Baking - Models in Physical Science
Book (01 Jan 1994)
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Book information
| ISBN: | 9780938587361 |
| Publisher: | Cuisenaire Co. of America |
| Imprint: | Cuisenaire Co. of America |
| Pub date: | 01 Jan 1994 |
| DEWEY: | 641.862 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 79 |
| Weight: | 254g |
| Height: | 279mm |
| Width: | 220mm |
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