Hardback
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Describes some of the careers in the culinary arts, including master chef, executive chef, pastry chef, prep chef, and more, and discusses the training, vocabulary, competitions, and possibilities in this field.
| ISBN: | 9780606165198 |
| Publisher: | Demco Media,. |
| Imprint: | Demco Media,. |
| Language: | English |
| Number of pages: | 47 |
| Weight: | 453g |
| Height: | 273mm |
| Width: | 228mm |
| Spine width: | 12mm |
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