Publisher's Synopsis
We all expect to be able to get a fantastic cup of coffee from the many wonderful coffee shops around. But what about the coffee we prepare at home? Shouldn't it be just as good?
This book teaches all you need to know to produce consistently outstanding coffee at home, including what gear is worth purchasing and what isn't; how to grind coffee; the fundamentals of brewing for all main equipment (cafeteria, Aeropress, stovetop, etc); comprehending coffee beverages, from cortado to latte; the ideal espresso; and taking it to the next level - home roasting.
