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How to Cook

How to Cook

Hardback (01 Apr 2011)

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Publisher's Synopsis

A practical and fun introduction to creative cooking and a love of good food!

How to Cook gives budding chefs the know-how and confidence to cook how you want, whether for yourself or to impress friends and family. With over 100 easy-to-follow recipes, from Jambalaya to Macaroons, there is a great balance of healthy meals and treats from different cuisines around the world. You'll be sure to find the perfect party snack, quick meal on the run or fancy dish to impress.

Packed with helpful step-by-steps and a finished photo of every dish, as well as interesting facts on healthy eating, insights into food culture and basic cooking techniques, keeping you informed in a light and fun way.

With this great selection of adaptable recipes, foodie facts and fail-safe techniques, How to Cook will get you creative in the kitchen and enthusiastic about food for life.

About the Publisher

Dorling Kindersley Limited

Founded in London in 1974, Dorling Kindersley are enormously proud to be the world's leading illustrated reference publisher. DK strives to make everything it produces, better by design, our aim is to inform, enrich and entertain readers of all ages. Everything we make from books, eBooks and apps give unrivalled clarity to topics with a unique combination of words and pictures, put together to spectacular effect. We have a reputation for innovation in both our design and our digital products.

Book information

ISBN: 9781405363020
Publisher: Dorling Kindersley Ltd
Imprint: Dorling Kindersley Limited
Pub date:
DEWEY: 641.5
DEWEY edition: 22
Language: English
Number of pages: 127
Weight: 710g
Height: 257mm
Width: 222mm
Spine width: 16mm