Publisher's Synopsis
Offers a selection of recipes for muffins, breads, breakfasts, entrees and desserts, all using Hodgson Mill Oat Bran Hot Cereal as a principal ingredie
Paperback
Not available for sale
Out of stock
Offers a selection of recipes for muffins, breads, breakfasts, entrees and desserts, all using Hodgson Mill Oat Bran Hot Cereal as a principal ingredie
ISBN: | 9780962152306 |
Publisher: | Distributed by John Reed |
Imprint: | Distributed by John Reed |
DEWEY: | 641.6313 |
Language: | English |
Number of pages: | 104 |
Weight: | 226g |
Height: | 203mm |
Width: | 222mm |
Spine width: | 12mm |