Hardback
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Provides recipes for appetizers, soups, salads, vegetables, meat, poultry, fish, shellfish, breads, and desserts that feature fresh or dried herbs, and gives advice on growing and preserving them.
| ISBN: | 9780882896854 |
| Publisher: | Pelican Publishing Co Inc |
| Imprint: | Pelican Publishing Co Inc |
| Language: | English |
| Number of pages: | 240 |
| Weight: | 585g |
| Height: | 236mm |
| Width: | 163mm |
| Spine width: | 22mm |
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