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Handbook of Olfaction and Gustation

Handbook of Olfaction and Gustation - Neurological Disease and Therapy

Hardback (28 Oct 1994)

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Publisher's Synopsis

Provides both basic and clinical knowledge of olfaction, gustation, and other chemosensory systems - examining the anatomy, biochemistry, physiology, and psychophysics of the senses of smell and taste. Developments in molecular biology are incorporated.

Book information

ISBN: 9780824792527
Publisher: Taylor and Francis
Imprint: CRC Press
Pub date:
DEWEY: 612.86
DEWEY edition: 20
Language: English
Number of pages: 881
Weight: 1996g
Height: 260mm
Width: 190mm
Spine width: 44mm