Hardback (15 Feb 1995)
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The Handbook of Microbiological Media for the Examination of Food describes more than 1,000 media used to cultivate microorganisms from foods. It also includes all the media recommended by the Food and Drug Administration for the detection of microorganisms in foods.
| ISBN: | 9780849327049 |
| Publisher: | Taylor and Francis |
| Imprint: | CRC Press |
| Pub date: | 15 Feb 1995 |
| DEWEY: | 576.1630287 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 310 |
| Weight: | 797g |
| Height: | 260mm |
| Width: | 182mm |
| Spine width: | 24mm |
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