Reentry
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Published 24 Sep 2024
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Handbook of Food Science and Technology 3 Food Biochemistry and Technology
Audio-visual / Multimedia Item (25 Jun 2016)
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Book information
| ISBN: | 9781119296225 |
| Publisher: | Wiley-ISTE |
| Imprint: | Wiley-ISTE |
| Pub date: | 25 Jun 2016 |
| Language: | English |
| Number of pages: | 436 |
| Weight: | 666g |
| Height: | 250mm |
| Width: | 150mm |
| Spine width: | 15mm |
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