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Hall of Fame of Southern Recipes

Hall of Fame of Southern Recipes All-Time Favorite Recipes from Southern America - Best of the Best Cookbook

Spiral / Comb Bound (19 Apr 2012)

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Publisher's Synopsis

Gwen McKee and Barbara Moseley have traveled all over the country "Preserving America's Food Heritage." Now, they have returned to their native South to collect their favorite Southern recipes.

Hall of Fame of Southern Recipes features more than 200 Southern recipes hand-selected by McKee and Moseley from a database of more than 25,000 award-winning recipes from their acclaimed Best of the Best State Cookbook Series. This iconic cookbook--which includes full-color photographs--ensures that anyone anywhere can enjoy the South's all-time favorite recipes.

Book information

ISBN: 9781934193778
Publisher: Southwestern Publishing House
Imprint: Quail Ridge Press
Pub date:
DEWEY: 641.5975
Language: English
Number of pages: 224
Weight: 499g
Height: 226mm
Width: 165mm
Spine width: 20mm