Fast Food Nation
Paperback
Published 04 Apr 2002
- $15.18
HACCP Food Safety Managers Training Manual, The for HACCP Food Safety Employee Manual
Paperback (05 Dec 2011)
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Book information
| ISBN: | 9780131391956 |
| Publisher: | Pearson Education |
| Imprint: | Pearson |
| Pub date: | 05 Dec 2011 |
| Number of pages: | 224 |
| Weight: | 821g |
| Height: | 276mm |
| Width: | 216mm |
| Spine width: | 21mm |
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