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Graham Kerr's Smart Cooking

Graham Kerr's Smart Cooking

1st Edition

Book (31 Dec 1998)

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Publisher's Synopsis

Presents a collection of one hundred innovative recipes--from appetizers to desserts--plus discussions of cooking techniques, serving suggestions, and helpful hints.

About the Publisher

Doubleday

Doubleday is an imprint of Transworld Publishers and publishes bestselling authors such as Bill Bryson, Joanne Harris, Terry Pratchett and Kate Atkinson in hardback.

Book information

ISBN: 9780385420747
Publisher: Doubleday
Imprint: Doubleday
Pub date:
Edition: 1st Edition
DEWEY: 641.563
DEWEY edition: 20
Language: English
Number of pages: 215
Weight: 793g
Height: 260mm
Width: 209mm
Spine width: 19mm