Paperback (13 Jan 2015)
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Out of stock
Eat more gluten-free goodness--while spending a lot less! From creamy Italian chicken to black bottom banana pie, this cookbook takes traditional family favorites to a whole new gluten-free level--and does it all without breaking the bank. With food that's so delicious, so good for you, and so inexpensive, this is one cookbook you'Äôll want to use for every meal!
| ISBN: | 9781462116089 |
| Publisher: | Cedar Fort |
| Imprint: | Front Table Books |
| Pub date: | 13 Jan 2015 |
| DEWEY: | 641.5638 |
| Language: | English |
| Number of pages: | 252 |
| Weight: | 680g |
| Height: | 201mm |
| Width: | 203mm |
| Spine width: | 18mm |
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