Publisher's Synopsis
Brief history of gluten free diet
Millions and tens of millions of human beings round the world have definitely eradicated gluten from their diets. As consciousness of celiac disorder and gluten-sensitivity grows and diagnostic competencies improve, these numbers exhibit no symptoms of shrinking.
Is this all a extraordinarily current phenomenon? How lengthy have we regarded about celiac ailment and how did we find out it?
Second century a.d.
In 250 a.d., aretaeus cappadocia protected certain descriptions of an unnamed ailment in his writings. When describing his patients, he referred to them as "koiliakos," which was once derived from "koelia," greek for "abdomen."
