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Gluten-Free Bread Technology

Gluten-Free Bread Technology

Paperback (09 Oct 2022)

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Publisher's Synopsis

Book information

ISBN: 9783030739003
Publisher: Springer International Publishing
Imprint: Springer
Pub date:
DEWEY: 641.5639311
DEWEY edition: 23
Language: English
Number of pages: 282
Weight: 408g
Height: 235mm
Width: 155mm
Spine width: 15mm