2012
Hardback (10 Oct 2012)
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Food safety concerns have boosted the Asian demand for quality food in general and products of geographical indications in particular. This book shows how Asian countries are empowering regions and enterprises involved in differentiation strategies, and the effects that this regulation can have.
From award-winning research which changes the world to textbooks and study guides which educate and inspire, we publish across the humanities, social sciences and business for academics, students, professionals and librarians worldwide.With offices in London and New York, and sales teams across 50 countries, we have a global reach and as part of Macmillan Science and Education, are proud to uphold an unbroken tradition of over 170 years of academic publishing.
| ISBN: | 9780230355750 |
| Publisher: | Palgrave Macmillan UK |
| Imprint: | Palgrave Macmillan |
| Pub date: | 10 Oct 2012 |
| Edition: | 2012 |
| DEWEY: | 346.048 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 263 |
| Weight: | 466g |
| Height: | 221mm |
| Width: | 147mm |
| Spine width: | 20mm |
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