Paperback (06 Aug 2021)
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Out of stock
This book will inspire and allow you to join with family and friends in your kitchen, to create healthy Italian dishes. Here are my favorite gluten-free recipes that will delight and deliver. Learn to craft artisanal Italian foods like handmade gnocchi, pizza, and chicken parmigiano. Balance savory and sweet flavors with seasonal ingredients, and discover new ways of cooking gluten-free Italian foods.
| ISBN: | 9781915032737 |
| Publisher: | Kyle Gilbert |
| Imprint: | Roslyn A. Kahler |
| Pub date: | 06 Aug 2021 |
| Language: | English |
| Number of pages: | 194 |
| Weight: | 464g |
| Height: | 279mm |
| Width: | 216mm |
| Spine width: | 10mm |
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