Publisher's Synopsis
Daniel Forge is a former Michelin chef and a current Malibu icon. He has made a name for himself all over the world and has fed everyone from A-list celebrities to the common college student up the road. Now long retired, his stories and recipes seemed to be something of the past, until now. In this book, we take a look into Daniel's humble upbringing in the north of France and his incredible journey to America. We see how his life experiences fueled his cooking and just how unique each recipe is. Daniel shares stories, advice, and his delicious recipes in these pages.Bon appétit!
