Second edition
Paperback (22 Oct 2019)
Includes delivery to the United States
10+ copies available online - Usually dispatched within 2-3 weeks
From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
| ISBN: | 9781493040896 |
| Publisher: | Globe Pequot |
| Imprint: | FalconGuides |
| Pub date: | 22 Oct 2019 |
| Edition: | Second edition |
| DEWEY: | 581.632 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 272 |
| Weight: | 521g |
| Height: | 224mm |
| Width: | 160mm |
| Spine width: | 14mm |
$2.95off
Collins Wild Flower Guide
Paperback
Published 30 Jun 2016
Save $2.95
$5.52off
Around the World in 80 Plants
Hardback
Published 15 Apr 2021
Save $5.52
Foraging Oregon
Paperback
Published 01 Jun 2023
$3.23off
Foraging Idaho
Paperback
Published 01 Jul 2018
Save $3.23
Foraging New York
Paperback
Published 01 Jul 2017
$8.51off
The Tree Hunters
Hardback
Published 24 Oct 2024
Save $8.51
$2.38off
The Tree Almanac 2025
Hardback
Published 29 Aug 2024
Save $2.38
$0.24off
How to Read a Tree
Paperback
Published 30 May 2024
Save $0.24
$1.38off
Teesdale's Special Flora
Paperback
Published 28 Feb 2023
Save $1.38
The Winter Hedge
Paperback
Published 01 Nov 2023
$5.05off
Twelve Trees
Hardback
Published 04 Jul 2024
Save $5.05