Hardback (25 Jun 2009)
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These books contain recipes from the period using ingredients that children can replicate today. The recipes are complimented by information on farming, mealtimes, cooking methods, diet, festival food, imported food and the use of food in medicines. Each recipe has simple step-by-step instructions illustrated with original colour artwork. Photographs from the period show food and farming practices.
| ISBN: | 9780750256667 |
| Publisher: | Hachette Children's Group |
| Imprint: | Wayland |
| Pub date: | 25 Jun 2009 |
| DEWEY: | 641.5948 |
| DEWEY edition: | 22 |
| Number of pages: | 32 |
| Weight: | 370g |
| Height: | 277mm |
| Width: | 225mm |
| Spine width: | 11mm |
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