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Food Technology and Catering Education in the Region

Food Technology and Catering Education in the Region

(01 Jan 1980)

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Book information

ISBN: 9780853940777
Publisher: The Council
Imprint: The Council
Pub date:
DEWEY: 642.470711422
DEWEY edition: 18
Language: English
Number of pages: 29
Weight: -1g
Height: 290mm
Width: 220mm