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Food Hygiene and Food Hazards for All Who Handle Food

Food Hygiene and Food Hazards for All Who Handle Food

2nd Edition

Book (02 May 1977)

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Book information

ISBN: 9780571109029
Publisher: Faber
Imprint: Faber
Pub date:
Edition: 2nd Edition
DEWEY: 614.31
DEWEY edition: 18
Language: English
Number of pages: 232
Weight: -1g
Height: 200mm
Width: 140mm