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Food & Wine the Westin Way

Food & Wine the Westin Way

Book (01 Jan 1994)

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Publisher's Synopsis

Shares recipes from around the world, including appetizers, salads, soups, main dishes, and desserts.

Book information

ISBN: 9781884220005
Publisher: Brendan International Publications with Westin Hotel & Resorts
Imprint: Brendan International Publications with Westin Hotel & Resorts
Pub date:
DEWEY: 641.59
DEWEY edition: 20
Language: English
Number of pages: 256
Weight: 1315g
Height: 292mm
Width: 222mm
Spine width: 25mm