4th 2001 ed.
Paperback (30 Jun 2001)
Not available for sale
Out of stock
This fourth edition of Food & Wine magazine's annual guide to choosing wines and pairing wine with food comes with an easy-to-use and service-oriented format, with icons, indices, brief descriptions, pricing information, and short commentary on quality and value.
| ISBN: | 9780916103620 |
| Publisher: | American Express Food & Wine Magazine Corporation |
| Imprint: | American Express Food & Wine Magazine Corporation |
| Pub date: | 30 Jun 2001 |
| Edition: | 4th 2001 ed. |
| DEWEY: | 641.22 |
| Language: | English |
| Number of pages: | 288 |
| Weight: | 181g |
| Height: | 203mm |
| Width: | 102mm |
| Spine width: | 13mm |
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