Paperback (01 Feb 2007)
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This volume pays tribute to the larger archipelago, by exploring the culinary differences that distinguish parts of Indonesia from each other - through a selection of 42 recipes.
| ISBN: | 9789812613028 |
| Publisher: | Marshall Cavendish Cuisine |
| Imprint: | Marshall Cavendish Cuisine |
| Pub date: | 01 Feb 2007 |
| DEWEY: | 641.59598 |
| DEWEY edition: | 22 |
| Number of pages: | 117 |
| Weight: | 467g |
| Height: | 240mm |
| Width: | 220mm |
| Spine width: | 14mm |
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