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Fading Feast

Fading Feast A Compendium of Disappearing American Regional Foods

1st Edition

Book (01 Jan 1981)

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Publisher's Synopsis

From Eastport Maine to San Diego and from Puget Sound to Key West come these pieces on the preparation and sources of numerous traditional regional foods.

Book information

ISBN: 9780374152130
Publisher: Farrar Straus Giroux
Imprint: Farrar Straus Giroux
Pub date:
Edition: 1st Edition
DEWEY: 641.5973
DEWEY edition: 19
Language: English
Number of pages: 276
Weight: -1g