Paperback (30 Apr 2005)
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Starting by explaining what 'low fat' means and which foods are best, this book of over 300 recipes describes low fat methods of cooking, the secrets of shopping for low fat meals eaten at home, and what to choose when dining out.
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| ISBN: | 9780715322253 |
| Publisher: | David & Charles |
| Imprint: | David & Charles |
| Pub date: | 30 Apr 2005 |
| DEWEY: | 641.56384 |
| DEWEY edition: | 22 |
| Number of pages: | 262 |
| Weight: | 608g |
| Height: | 234mm |
| Width: | 203mm |
| Spine width: | 27mm |
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