Publisher's Synopsis
Excerpt from Egg Money, How to Increase It: A Book of Complete and Reliable Information on the More Profitable Production of Eggs on the City Lot, the Village Acre and the Farm
The production of eggs to be consumed as food has been, is, and probably always will be the mainstay of the poultry industry. The fancy poultry business, or the breeding of fowls primarily for exhibition, interests but a small per cent of the total number of poultry keepers; the production of poultry meat, as a separate branch of the industry, is comparatively small - the greater part of the immense supply that finds its way to market annually is furnished by those who make the rearing of it secondary, or incidental to the production of eggs.
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