Paperback (11 Sep 2017)
Not available for sale
Out of stock
This module aims to build small and medium-scale fish farmers' knowledge and capacities in understanding and applying the basic technical principles and concepts of doing aquaculture as a business in their daily activities. This first module, covering the technical dimension, will be complemented by a second module on the economic aspects. The target users of both modules are small and medium-scale fish farmers.
| ISBN: | 9789251098073 |
| Publisher: | Food and Agriculture Organization of the United Nations - FAO |
| Imprint: | Food and Agriculture Organization of the United Nations |
| Pub date: | 11 Sep 2017 |
| DEWEY: | 338.3718 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 51 |
| Weight: | 200g |
| Height: | 290mm |
| Width: | 210mm |
| Spine width: | 3mm |
$5.41off
Tilapia
Hardback
Published 23 Dec 2024
Save $5.41
Zebrafish
Hardback
Published 07 Oct 2024
$14.89off
Sea Bass and Sea Bream
Spiral / Comb ...
Published 13 Sep 2024
Save $14.89
Cleaner Fish Biology and Aquacu...
Hardback
Published 13 Sep 2024
The Shrimp Book
Paperback
Published 13 Sep 2024
$43.42off
Aquatic Food Security
Hardback
Published 13 Sep 2024
Save $43.42
Cryobiology for South American ...
Hardback
Published 15 Nov 2024
Bacillus Probiotics for Sustain...
Hardback
Published 23 Dec 2024
$2.73off
The Oyster Book
Hardback
Published 24 Oct 2024
Save $2.73
$8.27off
Optimum Vitamin Nutrition for M...
Hardback
Published 24 Apr 2024
Save $8.27