Low-Cal Kitchen Bangers
Hardback
Published 19 Dec 2024
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Design and Layout of Foodservice Facilities Instructor's Manual
3rd Edition
Paperback (21 Dec 2007)
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Book information
| ISBN: | 9780470135051 |
| Publisher: | John Wiley & Sons, Inc. |
| Imprint: | Cliffs Notes |
| Pub date: | 21 Dec 2007 |
| Edition: | 3rd Edition |
| Language: | English |
| Weight: | -1g |
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