Publisher's Synopsis
Excerpt from Des Substances Alimentaires Et des Moyens de les Am�liorer, de les Conserver Et d'en Reconna�tre les Alt�rations
On voit, d'apr�s cette d�finition rigoureusement exacte, qu'un aliment, pour �tre complet, doit contenir ce qui entre dans la composition de nos organes, outre ce qui se d�truit par la respiration, ce qui se perd dans la transpiration et ce qui forme les r�sidus liquides et solides de la digestion. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
